Interiors featuring table settings from the 16th century to circa 1950: tables for banquets, coffee and tea parties, and tables for aperitifs and aquavit – all are on display in this exhibition. It highlights food and drink, customs and traditions pertaining to meals and the ways in which crockery, cutlery and drinking vessels have changed and developed.
Take a look at a late 16th century dining table, a banquet table featuring confectionery from the late 17th century, a table laid for serving Swedish punch, a table for a special dinner and for a tea party from the 18th century, a breakfast table and one laid for serving aquavit in the 19th century. A 20th century coffee party table will also be on display.